Sausage specialties vegetables and pizza bread

Also perfect for two persons

Pizza bread with rosemary

Toasted garlic bread with tomatoes and basil 

A classic since 1950!

Fried anchovies

Buffalo mozzarella with juicy tomatoes and homemade pesto

Veal with tuna sauce

Gorgonzona cream soup

Chick pea soup

Risotto with tomatoes and mozzarella

Linguine with strips of beef filet

Spaghetti with sea fruits

Spaghetti with garlic, olive oil and hot peppers

Linguine with salmon and basil

Insalata Piccola - mixed side salad in olive oil dressing and cherry tomatoes

Tomatoes, mozzarella, ham, mushrooms, artichokes

Tomatoes, mozzarella, boiled ham, mushrooms and chili peppers

Tomatoes, mozzarella and Milanese salami

Fontina, taleggio, parmesan, mozzarella

Tomatoes, mozzarella, spicy salami, arugula, spicy olive oil

Tomatoes, tuna, red onions, cherry tomatoes, traditionally without cheese

Tomatoes, seafood, garlic, cherry tomatoes

Tomatoes, mozzarella, parma ham, arugula, parmesan, cherry tomatoes

half calzone & half pizza - tomatoes, mozzarella, mushrooms, boiled ham, spicy salami, gorgonzola, red onions

Tomatoes, grilled vegetables or simply the "Queen"

Tomatoes, mozzarella, basil 

Insalata Piccola - mixed side salad in olive oil dressing and cherry tomatoes

Roasted veal schnitzel with sage and Parma ham

Lamb rolls with mushrooms

Roasted pink rump steak with tomato ragout and oregano

Whole sea bream from the oven with fresh herbs and garlic

Cod in olive tomato crust

Homemade of course!

Homemade semi-frozen torrone ice cream

Homemade lemon ice cream

A classic with strawberries

Italian chees selection with homemade pear bread